18 Pier StreetAltona, on the bay
Salt air out the front door.
Flake, whiting, barramundi and blue grenadier, straight out of the fryer. Chips by the box. Burgers and souvlakis made to order. A minute’s walk from Altona Pier, seven days a week.
- 0
- days a week the fryer is on. Not five, not four. Seven.
- 11am–9pm
- lunch through late dinner, every one of them.
- 0s
- walk from the counter to the sand at Altona Beach.
The fryer
Everything good
happens in the oil.
No steam trays, no waiting racks. It goes in when you order it and it comes out when it is ready, which is exactly why people put up with the queue on a Friday.
Build a box
Fill it up and
see what it costs.
Tap what you want. Real menu, real prices, running total. When it looks right, ring it through and we will have it wrapped by the time you park.
Empty box. Start tapping.
Into the box
Nothing in it yet.
A bit of fun, not a checkout. Orders go through the phone or Uber Eats.
- Flake$14.70
- Barramundi$15.80
- Whiting$14.70
- Blue grenadier$14.70
- Fish cake$6.30
- Scallops each$5.30
- Fresh prawn each$4.70
- Calamari ring each$2.90
- Chips minimum$7.10
- Potato cake$2.30
- Dim sim$2.30
- Onion rings 8 pieces$7.40
- Spring roll$6.80
- Chiko roll$6.80
- Beef burger plain$11.60
- Chicken burger$16.80
- Fish burger plain$18.90
- The Lot$18.90
- Steak sandwich with the lot$21.00
- Chicken souvlaki$20.00
- Lamb souvlaki$20.00
- Fish souvlaki$20.00
- Vegetarian souvlaki$17.90
- Mixed souvlaki$25.20
- Mars Bar battered and fried$6.30
- Banana fritter$4.70
- Pineapple fritter$4.70
Two mains and two drinks lands around $25 for the pair of you.
By the water
Nobody eats
this inside.
Pier Street runs straight down to the beach. Grab the parcel, walk ninety seconds, sit on the sand and open it while it is still too hot to hold. That is the whole point of a fish and chip shop on the bay.
- Counter serviceOrder at the window, wrapped and out the door.
- Seating out frontAlfresco benches if the wind is up off the water.
- Step-free accessWheelchair accessible entry and counter.
- Uber EatsIf the couch wins, we deliver instead.
Open seven days
- Monday11am – 9pm
- Tuesday11am – 9pm
- Wednesday11am – 9pm
- Thursday11am – 9pm
- Friday11am – 9pm
- Saturday11am – 9pm
- Sunday11am – 9pm
Hours as published on our listings, September 2026. Ring ahead on public holidays.